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  • Vinification  :   24 hours on skins with aggressive punch downs. Indigenous yeasts, spontaneous fermentation in underground cellars cooled by the earth, natural MLF X
    • Wine
    • Spirits
    • Curated Collection
    • industrial
    • Sear
    • Semi Hard
    • Barbecu
    • Pan Sea
    • docl
    • Soft
    • Lead
    • Alentejano
    • 2020
    • N/V 2020 2021
    • Macabeo Parellada Xarello
    • Natural
    • Seared
    • 20213
    • 201/8
    Can Peritxo
    This medium-bodied white wine from Cataluna (Spain) has a touch of Soft, feminine, and seductive that gives Softness in the nose mouth and intense light in the aftertaste. A mix of apple skin, pear, and some cider-like notes. It is crisp and crunchy with enough texture to keep...
    ₱ 2,460.00 2460.0 PHP

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