Cuvée Ro-Rée Red
This wine is ruby red with a nose of ripe red fruits, blackberries, raspberries and nutmeg. A Very straightforward wine. Perfect with red meat and Asian specialties.
|Appellation:||AOC Saint Joseph|
|Style:||Rich & Bold|
|Price Point:||2,001 and above|
|FOOD PAIRING: RED MEATS:||Barbecued Grilled|
Telmo Rodriguez is one of Spain’s pioneer winemakers, advocating native grape varietals tied to the climates and conditions of their sites, and making world-class wines from undiscovered as well as known regions.
Telmo was among the first to make significant wines in Toro, Rueda, Valdeorras, Malaga, Alicante and Cigales. In these areas he uses native varietals, often grapes rediscovered such as Godello, Verdejo, Moscatel and Monastrell which do not have wide recognition. With other classically recognized varietals such Tempranillo, Garnacha and Carignan, he works with vines that are indigenous and reflect the character of their particular site. As a result, Telmo has been one of the leaders of the quality revolution with these varietals in up and coming areas such as Toro, as well as in the traditional areas of Rioja and Ribera del Duero.
Once the user has seen at least one product this snippet will be visible.