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Poggio del Sole Bianco

A pale lemon wine with aromas and flavors of lemon, pear and white flowers. A good wine to drink with seafood and vegetarian appetizers.

  • Product-Type
  • Vintage
  • Region
  • Estate
  • Appellation
  • Type
  • Fermentation
  • Style
  • Blend/Grape Variety
  • Volume
  • Alcohol
  • Wine-Making Process
  • Price Point
  • FOOD PAIRING: FISH
  • FOOD PAIRING: CHEESES

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₱ 610.00 ₱ 610.00 610.0 PHP

₱ 544.64

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Product-Type: Wine
Vintage: 2013 2015 2016 2018 2019
Region: Puglia
Estate: Cantine San Marzano
Appellation: IGP Salento
Type: white
Fermentation: Natural
Style: Crisp & Refreshing
Blend/Grape Variety: malvasia sauvignon blanc
Volume: 750 ml
Alcohol: No Alcohol Specification
Wine-Making Process: Organic
Price Point: 750 and less
FOOD PAIRING: FISH: Deepfried Seared
FOOD PAIRING: CHEESES: Soft Creamy Cheeses (Cow, Sheep, Goat)


San Marzano is a small village in the centre of the Primitivo di Manduria DOC region, a strip of land kissed by the two seas of the Salento: the Ionian and the Adriatic.

Our promise was made in 1962, when 19 local grape-growers, “the founding fathers”, who had started farming their soils in the 1950s, combined their efforts to create a cooperative and build a winery. re are 1200 winegrowers, and it has become one of the most popular and well-known winery from Puglia.

The decades followed and brought with them a natural evolution in the cooperative, the physical site and the products themselves and resulted in a progressive new style winery, nowadays committed to creating elegant wines, without forgetting the obligation to the very old Apulian wine tradition.

Now in Cantine San Marzano there are 1200 winegrowers, and it has become one of the most popular and well-known winery from Puglia.