Vieilles Vignes de Sylvaner
The color of this white wine from Alsace (France) is pale yellow with green reflections. Fresh with typical vegetal aromas. More complex than "classic" Sylvaner, it is powerful, almost supple with notes of fruit and fine butter. A still young wine with a light bitter finish. Great with salads, raw vegetables, soft water fishe (raw, nature, marinated) and fresh cheese. Available for deliveries within Metro Manila.
Grape Variety / Blend: sylvaner
Winery / Estate: Domaine Mittnacht
The color of this white wine from Alsace (France) is pale yellow with green reflections. Fresh with typical vegetal aromas. More complex than "classic" Sylvaner, it is powerful, almost supple with notes of fruit and fine butter. A still young wine with a light bitter finish. Great with salads, raw vegetables, soft water fishe (raw, nature, marinated) and fresh cheese.
| Product-Type: | Wine |
| Type: | white |
| Price Point: | 1,251 to 1,500 |
| Style: | Crisp & Refreshing |
| Vintage: | 2016 2017 2020 2022 |
| Blend/Grape Variety: | sylvaner |
| Volume: | 750 ml |
| Alcohol: | 13.00% |
| Country: | France |
| Region: | Alsace |
| Estate: | Domaine Mittnacht |
| Appellation: | AOC Alsace |
| Fermentation: | Natural |
| Wine-Making Process: | Biodynamic |
| FOOD PAIRING: SHELLFISH & OTHER CRUSTACEANS: | Seared |
| FOOD PAIRING: FISH: | Steamed/Poached |
| FOOD PAIRING: OTHER CUISINES OF THE WORLD: | Japanese |
Winery
Domaine Mittnacht is a family-run estate founded by brothers André and Louis in 1958. Currently led by Marc Mittnacht (son of André), the estate farms some of the finest vineyards in the commune of Hunawihr, one of the most beautiful villages in France.
The family was an early pioneer of the biodynamic movement, believing that biologically complex, complete soils are essential for producing elegant and terroir-driven wines. The domaine was officially certified biodynamic in 1999 – one of the very first in all of Alsace.
Domaine Mittnacht believes in minimal intervention and letting the soil sing using neutral wood and tank to deliver spot-on, expressive and beautifully delicate wines. They harvest balanced fruits and avoid excessive alcohol and residual sugar that mask the freshness and florality—traits that make Alsace wines so special.