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Pegaso Zeta ₱ 2,000.00 2000.0 PHP 0% Off	Pinot Noir Le Rouge Est Mis ₱ 2,385.00 2385.0 PHP 0% Off	Pinot Noir Vignoble d’E ₱ 2,695.00 2695.0 PHP 0% Off
Pinot Noir de Bourgogne ₱ 2,280.00 2280.0 PHP 0% Off	Prima Vera (Cuvee de Jeune Vignes) ₱ 2,385.00 2385.0 PHP 0% Off	SP68 Rossi ₱ 2,620.00 2620.0 PHP 0% Off
Safra ₱ 1,820.00 1820.0 PHP 0% Off	Sainte Agnes ₱ 3,065.00 3065.0 PHP 0% Off	Santo Spirito ₱ 4,125.00 4125.0 PHP 0% Off
Savigny Les Beaunes Vieilles Vignes ₱ 4,235.00 4235.0 PHP 0% Off	Siccagno ₱ 3,880.00 3880.0 PHP 0% Off	Tabuerniga ₱ 8,310.00 8310.0 PHP 0% Off
Taganan ₱ 3,450.00 3450.0 PHP 0% Off	Tour de Pierres ₱ 2,080.00 2080.0 PHP 0% Off	Tradition ₱ 1,540.00 1540.0 PHP 0% Off
Tu Vin Plus Aux Soirees ₱ 1,910.00 1910.0 PHP 0% Off	Tucades ₱ 3,200.00 3200.0 PHP 0% Off	Usseglio Châteauneuf-du-Pape ₱ 4,585.00 4585.0 PHP 0% Off
Usseglio Lirac ₱ 2,310.00 2310.0 PHP 0% Off	Valtosca ₱ 2,770.00 2770.0 PHP 0% Off

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Product-Type [Clear]

Wine 101

Price Point [Clear]

751 to 1,000 4

1,001 to 1,250 7

1,251 to 1,500 15

1,501 to 2,000 22

Style [Clear]

Rich & Intense 1

Structured & Fresh 1

Smooth & Light 1

Juicy & Light 16

Vintage [Clear]

2008 2

2009 2

2011 2

2012 7

Blend/Grape Variety [Clear]

albillo mayor 1

anada 1

barbera 2

brancellao 1

Volume [Clear]

750 ml 102

1,500 ml 1

Alcohol [Clear]

11.50% 4

12.00% 6

12.50% 19

13.00% 15

Label [Clear]

AB 1

AB-Demeter 1

Soil / Exposure [Clear]

Limestone clay hillside 1

Blending on several plots and terroirs 1

Outcropping Kimmeridgian limestone 1

350 meter high hilltops 1

Vinification [Clear]

Manual harvesting; Natural vinification, entire bunches of grapes 7-day barrel fermentation; Fermentation in concrete vats and barrels 1

Manual harvesting; Natural vinification, destemming 30-day fermentation in concrete vats 1

Ageing [Clear]

Ageing in concrete vats, barrel for 6 months 1

Ageing in concrete vats for 6 months 1

Average Age of the Vineyard [Clear]

25 yrs 2

Country [Clear]

France 60

Italy 9

South Africa 2

Spain 27

Region [Clear]

Canary 1

Alsace 3

Beaujolais 11

Bordeaux 8

Estate [Clear]

Azienda Agricola COS 2

Azienda Agricola Occhipinti 2

Casa Castillo 3

Castello di Verduno 3

Appellation [Clear]

Tenerife 1

DOC Friuli Isonzo 1

Alicante 1

AOC Beaujolais 3

Fermentation [Clear]

Industrial 7

Natural 91

Wine-Making Process [Clear]

Biodynamic 27

Conventional 7

Organic 51

Sustainable 13

FOOD PAIRING: RED MEATS [Clear]

Barbecued 17

Grilled 37

Pan seared 2

Roasted 21

FOOD PAIRING: POULTRY / PORK / VEAL [Clear]

Barbecued 8

Grilled 16

Pan seared 7

Roasted 15

FOOD PAIRING: SHELLFISH & OTHER CRUSTACEANS [Clear]

Pan fried 1

Seared 2

FOOD PAIRING: SALADS [Clear]

Salad with creamy dressing 2

Salad with cured meats & cold cuts 1

FOOD PAIRING: CHEESES [Clear]

Hard Aged Cheeses (cow, sheep) 8

Semi Hard Ripened cheese 7

FOOD PAIRING: PIZZA & PASTA [Clear]

Meat based 4

Tomato based 7

FOOD PAIRING: OTHER CUISINES OF THE WORLD [Clear]

Chinese 3

Indian 2

Thai 2

Brand [Clear]

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