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Santoro Chardonnay

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This is a medium lemon white wine from Abruzzo (Italy) with intense aromas and notes of ripe fruit such as pineapple, apricot and banana with a hint of honey in the finish. Good with shellfish and seafood appetizers.

₱ 750.00 750.0 PHP ₱ 750.00

₱ 638.39

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Not Available For Sale

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  • Volume
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  • Appellation
  • Fermentation
  • Wine-Making Process
  • FOOD PAIRING: SHELLFISH & OTHER CRUSTACEANS
  • FOOD PAIRING: CHEESES

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Winery

Puglia, Italy: Cantine San Marzano

San Marzano is a small village in the centre of the Primitivo di Manduria DOC region, a strip of land kissed by the two seas of the Salento: the Ionian and the Adriatic.

Our promise was made in 1962, when 19 local grape-growers, “the founding fathers”, who had started farming their soils in the 1950s, combined their efforts to create a cooperative and build a winery. re are 1200 winegrowers, and it has become one of the most popular and well-known winery from Puglia.

The decades followed and brought with them a natural evolution in the cooperative, the physical site and the products themselves and resulted in a progressive new style winery, nowadays committed to creating elegant wines, without forgetting the obligation to the very old Apulian wine tradition.

Now in Cantine San Marzano there are 1200 winegrowers, and it has become one of the most popular and well-known winery from Puglia.

This is a medium lemon white wine from Abruzzo (Italy) with intense aromas and notes of ripe fruit such as pineapple, apricot and banana with a hint of honey in the finish. Good with shellfish and seafood appetizers. Available for deliveries within Metro Manila.

Grape Variety / Blend: chardonnay
Winery / Estate: Cantine San Marzano

Specifications

Basic
Vintage 2018 or 2019 or 2021 or 2022
Product-Type Wine
Type white
Price Point 750 and less
Style Lean & Round
Blend/Grape Variety chardonnay
Volume 750 ml
Alcohol 11.50%
Terroir
Country Italy
Region Abruzzo
Estate Cantine San Marzano
Appellation IGT Terre de Chieti
Fermentation Natural
Wine-Making Process Organic
Food Pairing
FOOD PAIRING: SHELLFISH & OTHER CRUSTACEANS Pan fried or Steamed/Poached
FOOD PAIRING: CHEESES Soft Creamy Cheeses (Cow, Sheep, Goat)

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