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Mica

Fresh citrus notes with hints of green apples. It has a sappy, herbal and mineral backbone coupled with a lively green apple and citrus acidity. Great as an aperitif and fabulous as a partner for seafood dishes.

  • Product-Type
  • Vintage
  • Country
  • Region
  • Estate
  • Appellation
  • Type
  • Fermentation
  • Style
  • Blend/Grape Variety
  • Volume
  • Alcohol
  • Wine-Making Process
  • Price Point
  • FOOD PAIRING: POULTRY / PORK / VEAL
  • FOOD PAIRING: SHELLFISH & OTHER CRUSTACEANS
  • FOOD PAIRING: CHEESES

This combination does not exist.

₱ 1,360.00 ₱ 1,360.00 1360.0 PHP

₱ 1,214.29

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Product-Type: Wine
Vintage: 2016 2017 2018
Country: Portugal
Region: Sousa
Estate: Vinibio
Appellation: Vinho Verde
Type: white
Fermentation: Natural
Style: Lean & Round
Blend/Grape Variety: arinto azal loureiro
Volume: 750 ml
Alcohol: 11.00%
Wine-Making Process: Conventional
Price Point: 1,251 to 1,500
FOOD PAIRING: POULTRY / PORK / VEAL: Deep fried
FOOD PAIRING: SHELLFISH & OTHER CRUSTACEANS: Pan fried
FOOD PAIRING: CHEESES: Soft Creamy Cheeses (Cow, Sheep, Goat)

Vinibio is a collaborative project of 4 organic and biodynamic growers in the south of the Vinho Verde region. This part of the region enjoys a relatively warmer sub-climate and draws on minerally rich soils of schist and granite.

Driven by a passion for good wine, their land and sustainability and respect for nature and the consumers, the collective join their harvests to produce high quality wines as well as producing some wines from single estates. MICA is named after the mineral rich in the soils of all the vineyards.