As Caborcas

This medium ruby red wine from Galicia (Spain) displays aromas of fresh red fruits and berries, delicate blossom notes, and light spice on the nose. The palate is filled with flavors of cherry and strawberry with a floral quality, with a well-balanced medium acidity, Fine tannins, and a medium-length finish that ends with pleasant fragrant nuances. Pair As Caborcas by Telmo Rodriguez with veal, poultry, and game. Available for deliveries within Metro Manila. 

Grape Variety / Blend: mencia, merenzao, souson, godello, garnacha
Winery / Estate: Telmo Rodrìguez

Medium ruby from Galicia (Spain) with aromas of fresh red fruits and berries with delicate blossom notes and light spice. On the palate flavors of cherry and strawberry with a floral quality, wrapped in medium acidity. Fine tannins, medium finish ending with subtle fragrant character. Paired with veal, poultry and game.

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₱ 6,910.00 ₱ 6,910.00 6910.0 PHP

₱ 6,169.64

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Free Delivery in Metro Manila for orders above Php 3,000!
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Product-Type: Wine
Type: red
Price Point: 2,001 and above
Style: Rich & Bold
Vintage: 2016 2020
Blend/Grape Variety: garnacha godello mencia merenzao souson
Volume: 750 ml
Alcohol: 12.50%
Country: Spain
Region: Telmo Rodrìguez
Estate: Galicia
Appellation: Valdeorras


Galicia, Spain: Telmo Rodriguez

Telmo Rodriguez is one of Spain’s pioneer winemakers, advocating native grape varietals tied to the climates and conditions of their sites, and making world-class wines from undiscovered as well as known regions.

Telmo was among the first to make significant wines in Toro, Rueda, Valdeorras, Malaga, Alicante and Cigales. In these areas he uses native varietals, often grapes rediscovered such as Godello, Verdejo, Moscatel and Monastrell which do not have wide recognition. With other classically recognized varietals such Tempranillo, Garnacha and Carignan, he works with vines that are indigenous and reflect the character of their particular site. As a result, Telmo has been one of the leaders of the quality revolution with these varietals in up and coming areas such as Toro, as well as in the traditional areas of Rioja and Ribera del Duero.