Winery
Domaine de la Plante d'Or is a family-run property on a restored 19th century Sologne farm, in the middle of the vines. The vineyard is traditionally managed.
The Domain de La Plante d’Or holds its name from the yellow lupine which bloomed formerly on this soil on the sandy and clayey grounds.
Philippe Loquineau took back in 1981 the family domain and contributes with passion to the fame of the AOC wines Cour Cheverny and Cheverny.
As nowhere else, the revival of the vine Romorantin in 1519, then favorite wine of the king of France Francis 1 in Chambord, dedicates the authenticity of the soil of the Domain de La Plante d’Or. A lively, mineral and complex, surprising white wine of long guarding.
This 100% Romorantin white wine from Loire Valley (France) is an almost golden color. There are citrus and floral flavors on the nose that lead to a palate that is smooth and fresh with honey, lemon, and white floral flavors complimented by a lovely minerality. Cuvée Salamandre from Domaine de la Plante d’Or is the perfect pairing partner with fish or Moroccan seafood. Available for deliveries within Metro Manila.
Grape Variety / Blend: romorantin
Winery / Estate: Domaine de la Plante d’Or
Specifications
| Basic | |
|---|---|
| Product-Type | Wine |
| Type | white |
| Price Point | 1,501 to 2,000 |
| Style | Rich & Ripe |
| Vintage | 2011 |
| Blend/Grape Variety | romorantin |
| Volume | 750 ml |
| Alcohol | 12.00% |
| Terroir | |
|---|---|
| Country | France |
| Region | Loire Valley |
| Estate | Domaine de la Plante d’Or |
| Appellation | Cour-Cheverny AOP |
| Fermentation | Industrial |
| Wine-Making Process | Conventional |
| Food Pairing | |
|---|---|
| FOOD PAIRING: SHELLFISH & OTHER CRUSTACEANS | Seared |
| FOOD PAIRING: SALADS | Salad with Sea Food |
| FOOD PAIRING: FISH | Seared |
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