Gaba do Xil Godello

This beautiful, pale lemon-colored wine from Galicia (Spain) expresses complex aromas of herbs, hints of minerals, fresh and fruity, with floral nuances. The palate shines through with honey, lanolin, lemon, and pears. Telmo Rodriguez's Gabado Xil Godello is perfect for pairing with soft cheeses and fish dishes. Available for deliveries within Metro Manila.  

Grape Variety / Blend: godello
Winery / Estate: Telmo Rodrìguez

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This beautiful, pale lemon colored wine from Telmo Rodriguez, Galicia (Spain) has honey and lanolin aromas with lemon and pear shining through on the palate. Good to pair with soft cheese and fish dishes.

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  • Vintage
  • Blend/Grape Variety
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  • FOOD PAIRING: SHELLFISH & OTHER CRUSTACEANS
  • FOOD PAIRING: FISH

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₱ 1,440.00 ₱ 1,440.00 1440.0 PHP

₱ 1,263.39

Option not available

Free Delivery in Metro Manila for orders above Php 3,000!
Next Day Delivery, except Sundays. Order Cut Off: 4PM.

Product-Type: Wine
Type: white
Price Point: 1,251 to 1,500
Style: Rich & Ripe
Vintage: 2018 2019 2020
Blend/Grape Variety: godello
Volume: 750 ml
Alcohol: 13.00%
Country: Spain
Region: Galicia
Estate: Telmo Rodrìguez
Appellation: Valdeorras
Fermentation: Natural
Wine-Making Process: Biodynamic
FOOD PAIRING: SHELLFISH & OTHER CRUSTACEANS: Pan fried
FOOD PAIRING: FISH: Grilled

Winery

Galicia, Spain: Telmo Rodriguez

Telmo Rodriguez is one of Spain’s pioneer winemakers, advocating native grape varietals tied to the climates and conditions of their sites, and making world-class wines from undiscovered as well as known regions.

Telmo was among the first to make significant wines in Toro, Rueda, Valdeorras, Malaga, Alicante and Cigales. In these areas he uses native varietals, often grapes rediscovered such as Godello, Verdejo, Moscatel and Monastrell which do not have wide recognition. With other classically recognized varietals such Tempranillo, Garnacha and Carignan, he works with vines that are indigenous and reflect the character of their particular site. As a result, Telmo has been one of the leaders of the quality revolution with these varietals in up and coming areas such as Toro, as well as in the traditional areas of Rioja and Ribera del Duero.