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A la Vie ₱ 3,080.00 3080.0 PHP 0% Off	Albahra ₱ 1,620.00 1620.0 PHP 0% Off	Auxey Duresses ₱ 4,000.00 4000.0 PHP 0% Off
Basa ₱ 1,200.00 1200.0 PHP 0% Off	Benjamin Lamartine ₱ 1,200.00 1200.0 PHP 0% Off	New! Bianco Runc doc Isonzo ₱ 1,970.00 1970.0 PHP 0% Off
Bois Saint Andelain ₱ 4,140.00 4140.0 PHP 0% Off	Can Peritxo ₱ 2,340.00 2340.0 PHP 0% Off	Charme Cremant de Bourgogne ₱ 2,500.00 2500.0 PHP 0% Off
Chateau Lamartine ₱ 1,385.00 1385.0 PHP 0% Off	Chateau Tire Pe ₱ 2,170.00 2170.0 PHP 0% Off	Chorley Les Beaune ₱ 3,755.00 3755.0 PHP 0% Off
Claude Seigneuret ₱ 3,080.00 3080.0 PHP 0% Off	Cuvee des Quarantes ₱ 1,465.00 1465.0 PHP 0% Off	Cuvée Privilège ₱ 1,910.00 1910.0 PHP 0% Off
Dehesa Gago ₱ 1,385.00 1385.0 PHP 0% Off	El Velado ₱ 13,064.00 13064.0 PHP 0% Off	Etna Rosato ₱ 2,280.00 2280.0 PHP 0% Off
FRV 100 ₱ 2,000.00 2000.0 PHP 0% Off	Fleurie Les Garant ₱ 2,895.00 2895.0 PHP 0% Off

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Product-Type [Clear]

Wine 55

Type [Clear]

white 21

rose 2

red 32

sparkling white 1

Price Point [Clear]

751 to 1,000 2

1,001 to 1,250 3

1,251 to 1,500 8

1,501 to 2,000 24

Style [Clear]

Rich & Intense 1

Crisp & Refreshing 2

Juicy & Light 5

Lean & Round 5

Vintage [Clear]

2012 2

2013 1

2014 4

2015 7

Blend/Grape Variety [Clear]

albarino 1

brancellao 1

cabernet 1

cabernet franc 3

Volume [Clear]

750 ml 60

Alcohol [Clear]

11.50% 1

12.00% 6

12.50% 11

13.00% 18

Label [Clear]

AB 3

Soil / Exposure [Clear]

Cretacious flint or Silex soils 1

Clay-limestone, shallow and well drained 1

Loam & Calcium Carbonate 1

Vinification [Clear]

Vinified and matured in wooden tun and high wooden barrel during 10 up to 12 months on fine lees. 1

24 hours on skins with aggressive punch downs. Indigenous yeasts, spontaneous fermentation in underground cellars cooled by the earth, natural MLF 1

Ageing [Clear]

16 to 18 months on fine lees 1

8 months in Chestnut barrels 1

6 Months in Chestnut Barrels, 1

Country [Clear]

France 34

Italy 10

Spain 15

Region [Clear]

Canary 1

Alsace 3

Beaujolais 7

Bordeaux 3

Estate [Clear]

Azienda Agricola Occhipinti 2

Cantine San Marzano 1

Cellers de Can Suriol - Azimut 2

Chateau de Roquefort 2

Appellation [Clear]

Tenerife 1

AOC Beaujolais 3

AOC Cotes de Bourg 1

Basa Blancos de Rueda 1

Fermentation [Clear]

Industrial 2

Natural 50

Large oak vats 1

Wine-Making Process [Clear]

Biodynamic 12

Conventional 2

Organic 27

Sustainable 9

FOOD PAIRING: RED MEATS [Clear]

Barbecued 6

Grilled 12

Roasted 6

Stewed 2

FOOD PAIRING: POULTRY / PORK / VEAL [Clear]

Barbecued 2

Deep fried 1

Grilled 5

Pan seared 4

FOOD PAIRING: SHELLFISH & OTHER CRUSTACEANS [Clear]

Baked 2

Grilled 2

Pan fried 2

Seared 4

FOOD PAIRING: SALADS [Clear]

Salad with creamy dressing 1

Salad with Sea Food 2

FOOD PAIRING: FISH [Clear]

Baked 3

Deepfried 2

Grilled 2

Seared 4

FOOD PAIRING: CHEESES [Clear]

Hard Aged Cheeses (cow, sheep) 1

Semi Hard Ripened cheese 1

Soft Creamy Cheeses (Cow, Sheep, Goat) 3

FOOD PAIRING: PIZZA & PASTA [Clear]

Cream based 1

Meat based 1

Oil based 1

Tomato based 3

FOOD PAIRING: OTHER CUISINES OF THE WORLD [Clear]

Chinese 4

Filipino 1

Indian 2

Mediterranean 1

Brand [Clear]

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