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Les Monterrrains
This Gamay based red wine has aromas of cherries and plums with some earthy notes. It is good with game, meats and heavier poultry dishes.
₱ 1,790.00 ₱ 1,790.00 1790.0 PHP
Vieilles Vignes “Les Devants”
Explosively aromatic with an underlying structure that could easily be mistaken for Pinot. The old vine fruit and traditional fermentation make a serious Gamay that is seriously delicious. Red fruit, spice and some leather both on the nose and palate. Good with roasts and other meaty dishes.
₱ 1,930.00 ₱ 1,930.00 1930.0 PHP
Cuvée Le Pavillon
This is a wine with complex structure and steely minerality. It has melon and apple notes on both nose and palate. This is a good wine to drink on its own or enjoyed with creamy cheeses and light appetizers.
₱ 1,860.00 ₱ 1,860.00 1860.0 PHP
Cuvée Coline
From several plots regardless of soil, exposure or age, this cuvée is the essence of the estate's red wines. With a clay-limestone base, vinification without input and destemming, this cuvée is aged in vats for a period of 6 to 10 months. This promotes the characteristics of fresh, fruity, and supple “limestone gamays”. Accompanied by aromas of white pepper and spice, this is a beautiful wine with duck and roast pork.
₱ 1,790.00 ₱ 1,790.00 1790.0 PHP
Aligote “Clos des Bruyères”
Being aged for fifteen to eighteen months in stainless steel tanks brings roundness and completes a frank and lively mouth. It has aromas of white flowers. A rediscovery of the grape variety, coupled with an amazing aging potential. Good to pair with seabass or some shell fish.
₱ 1,790.00 ₱ 1,790.00 1790.0 PHP